| 11 ounces ground beef |
2 3/4 oz |
$2.49 per pound
|
$0.43 |
| 1/3 cup uncooked white rice |
1 tablespoon |
$4.19 per 80 ounces
|
$0.03 |
| 2/3 cup water |
2 tablespoons |
n/a
|
|
| 4 green bell peppers |
1 bell peppers |
$2.19 per pound
|
$0.57 |
| 1-1/4 (8 ounce) cans tomato sauce |
2 1/2 fl oz |
$1.85 per 15 fluid ounces
|
$0.31 |
| 2 teaspoons Worcestershire sauce |
1/2 teaspoon |
$5.29 per 10 fluid ounces
|
$0.04 |
| 1/8 teaspoon garlic powder |
0.03 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1/8 teaspoon onion powder |
0.03 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.00 |
| 3/4 teaspoon Italian seasoning |
1/6 teaspoon |
$6.09 per 16 ounces
|
$0.01 |
| Total per Serving |
$1.40 |
| Total Recipe |
$5.61 |
Suggestions?