CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 tsp Gregg's dry thyme
1 pkt Ernest Adams savoury short pastry, thawed
1 c. Mainland grated tasty cheese
    Lowfat milk to glaze
Ingredients Per Serving Qty Common Price Price per Serving
800 gm diced Tenderbeef topside or possibly blade steak 200 g
$5.49 per pound
$2.42
25 gm seasoned flour 6 1/4 g
$2.99 per 5 pounds
$0.01
1 x onion, diced 1/4 onion
$0.79 per pound
$0.05
125 gm mushrooms, (optional) 31 1/4 g
$3.69 per 8 ounces
$0.51
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 x cloves crushed garlic 1/2 cloves
$5.29 per 2 ounces
$0.02
150 ml beef stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.12
150 ml beer, your favourite 2 tablespoons
$0.10 per fluid ounce
$0.13
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
200 gm Campbell's tomato soup 50 g
$1.09 per 10 3/4 ounces
$0.18
Total per Serving $4.58
Total Recipe $18.33
Email Recipe Cost