CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Ton (Pork) Balls Nabe
by
ochikeron
Текущий рейтинг: 5.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 359 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Armadillo Balls
Рецепт
Reviews/Comments
Close this frame
%3C/p%3E%3Cp%3EI%20will%20add%20a%20label%20to%20this%20so%20that%20you%20can%20find%20this%20anytime%20you%20want!%20I%20will%20display%20the%20labels%20at%20the%20left%20side%20bar.%20Hope%20I%20receive%20more%20requests%20from%20now%20on.%20I%20want%20many%20people%20to%20try%20out%20my%20recipes!%3C/p%3E%3Cp%3EThis%20is%20one%20of%20the%20Nabe%20(or%20Nabemono)%20recipes%20that%20my%20boyfriend%20loved.%3C/p%3E%3Cp%3EI%20wrote%20about%20this%20the%20other%20day.%3C/p%3E%3Cp%3EI%20made%20it%20like%20Tonjiru%20(pork%20and%20vegetable%20miso%20soup),%20one%20of%20my%20boyfriend's%20favorite%20food%20:)%3C/p%3E%3Cp%3ETon%20(Pork)%20Balls%20Nabe%3C/p%3E%3Cp%3EDifficulty:%20Easy%3C/p%3E%3Cp%3ETime:%2030-45min%3C/p%3E%3Cp%3ENumber%20of%20servings:%203-4%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.%20In%20a%20large%20bowl,%20mix%20ground%20pork%20and%20A%20very%20well.%3C/p%3E%3Cp%3E2.%20Wash%20well%20(shave%20the%20skin%20if%20needed)%20and%20thinly%20slice%20gobo%20(Japanese%20burdock)%20and%20soak%20in%20vinegar%20water%20to%20remove%20harshness.%3C/p%3E%3Cp%3E3.%20Peel%20daikon%20(Japanese%20radish)%20and%20thinly%20slice%20into%20quarter-rounds.%20Peel%20carrot%20and%20thinly%20slice%20into%20half-rounds.%20Cut%20long%20green%20onion%20into%207cm%20(2.5inches)%20slices%20on%20the%20diagonal.%20Remove%20stems%20and%20cut%20shitake%20mushrooms%20into%204%20pieces.%20Slice%20konjac%20and%20boil%202-3%20minutes%20in%20order%20to%20skim%20the%20scum.%3C/p%3E%3Cp%3E4.%20Boil%20the%20water%20in%20Nabe%20(large%20casserole)%20and%20roll%201.%20into%20small%20balls%20and%20dip%20into%20the%20boiling%20water%20one%20by%20one%20and%20simmer%20until%20done.%3C/p%3E%3Cp%3E5.%20Skim%20the%20scum%20and%20add%20daikon,%20carrot,%20burdock,%20konjac%20and%20shitake%20mushrooms.%20Then%20cover%20and%20cook%20for%20about%2015%20minutes%20on%20medium%20heat.%3C/p%3E%3Cp%3E6.%20Again,%20skim%20the%20scum.%20Dilute%20Miso%20in%201/2%20cup%20soup%20broth%20and%20add%20to%20the%20soup.%3C/p%3E%3Cp%3E7.%20Add%20long%20green%20onion%20and%20cook%20for%20about%203%20minutes.%3C/p%3E%3Cp%3E(Serve%20with%20karashi%20and%20shichimi%20togarashi,%20if%20you%20like.)%3C/p%3E%3Cp%3EMy%20original%20recipe%20in%20Japanese%20is%20here.%3C/p%3E%3Cp%3EPlease%20click%20below%20and%20vote%20for%20me.%3C/p%3E){kind=link}