Рецепт Tomato Bread Salad
Порций: 12
Ингредиенты
- 3 lrg Tomatoes, seeded, chop fine
- 1 med Cucumber, seeded, chop fine
- 1/2 lrg Sweet onion, chop fine
- 1 c. Loosely packed fresh basil -
- 1/4 c. Extra virgin olive oil
- 1 Tbsp. Cider vinegar
- 1 cl Garlic, chopped
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 1 lrg Loaf white bread, or possibly
- French bread loaf
Инструкции
- In a large bowl, combinetomatoes, cucumber and onion. In a small bowl comb basil, oil, vinegar, garlic, salt and pepper. Pour over tomatoes and toss. Chill for at least 1 hour. Before serving, allow salad to come to room temp. Cut bread into thick slices; toast under broiler till lightly browned. Top with salad and serve immediately.
- Yield 18 servings:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 73g | |
Recipe makes 12 servings | |
Calories 72 | |
Calories from Fat 42 | 58% |
Total Fat 4.78g | 6% |
Saturated Fat 0.68g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 149mg | 6% |
Potassium 136mg | 4% |
Total Carbs 6.49g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 1.76g | 1% |
Protein 1.32g | 2% |