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Tomanade With Basil And Capers - Recipe Cost

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2/3 c. pitted Kalamata or possibly Nicoise olives
1 teaspoon berry vinegar
Ingredients Per Recipe Qty Common Price Price per Recipe
Foil-packed, sun-dry tomato halves 1 sun-dry tomatoes
$2.79 per 3 1/2 ounces
$0.06
1 1/2 c. fresh basil 1 1/2 cup
$2.59 per cup
$3.88
1 1/2 teaspoon liquid removed capers 1 1/2 tsp
$5.49 per 4 fluid ounces
$0.34
1 lg. garlic clove, crushed 1 garlic cloves
$4.00 per pound
$0.03
2 tbsp. virgin extra virgin olive oil 2 tbsp
$5.99 per 16 fluid ounces
$0.37
Total Recipe $4.69
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