Рецепт Tofu Gratin
Ингредиенты
- Tofu Gratin (serves six to eight)
- 2 Silken tofu cakes, drained and chilled
- 2 tbsp Olive oil
- 2 tbsp Plain flour
- 2 cups Soya milk ( I used 1 1/2 cups, unsweetened soya milk to get a creamier sauce)
- 1 tbsp White miso paste (or add to taste)
- 1 tsp Sugar (Used 1/2 tsp sugar)
- 1 tbsp Sake wine
- Bonito flakes and shredded nori seaweed for garnishing
View Full Recipe at Anncoo's Hobby
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 46g | |
Calories 312 | |
Calories from Fat 240 | 77% |
Total Fat 27.15g | 34% |
Saturated Fat 3.75g | 15% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 17mg | 0% |
Total Carbs 16.13g | 4% |
Dietary Fiber 0.4g | 1% |
Sugars 4.24g | 3% |
Protein 1.61g | 3% |