| 2 Tablespoons Olive Oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 3 cloves Garlic, Minced |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 whole Large Onion, Diced |
1/8 onion |
$0.79 per pound
|
$0.03 |
| 1 pound Italian Sausage |
2 oz |
$7.19 per 19 3/4 ounces
|
$0.73 |
| 1 pound Ground Beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 1 can (28 Ounce Can) Whole Tomatoes, With Juice |
3 1/2 fl oz |
$2.19 per 28 ounces
|
$0.07 |
| 2 cans (14.5 Ounce) Tomato Sauce Or Marinara Sauce |
3 5/8 fl oz |
$1.85 per 15 fluid ounces
|
$0.45 |
| 2 teaspoons Italian Seasoning |
1/4 teaspoon |
$6.09 per 16 ounces
|
$0.02 |
| 1/2 teaspoon Red Pepper Flakes |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
| 16 ounces, weight Ziti Or Mostaciolli, Cooked Until Not Quite Al Dente |
2 oz |
$1.25 per pound
|
$0.16 |
| 1 tub (15 Ounce) Whole Milk Ricotta Cheese |
1 7/8 oz |
$3.89 per 15 ounces
|
$0.49 |
| 1-1/2 pound Mozzarella Cheese, Grated |
3 oz |
n/a
|
|
| 1/2 cup Grated Parmesan Cheese |
1 tablespoon |
$5.49 per 6 ounces
|
$0.20 |
| 1 whole Egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| Fresh Minced Parsley |
1/8 parsley |
$1.09 per cup
|
$0.00 |
| Total per Serving |
$2.53 |
| Total Recipe |
$20.26 |
Suggestions?