Рецепт Thanksgiving Gingerbread Turkey Cookies
Порций: 10
Ингредиенты
- 1/2 c. butter
- 1/2 c. sugar
- 1/2 c. dark molasses
- 1 egg
- 2 1/2 c. sifted flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 teaspoon baking pwdr
- 1 teaspoon ginger
- 1 teaspoon cloves
- 1 teaspoon cinnamon
- Egg white and sugar
Инструкции
- Cream butter and sugar well. Blend in molasses. Add in egg, beat well. Blend in sifted dry ingredients. Refrigeratedough overnight. Roll out dough on a lightly floured surface to 1/8 to 1/4 inch thickness. Cut out with turkey shaped cutter, dipping cutter in flour before cutting each one.
- Place turkeys on ungreased cookie sheet and brush with egg white and sprinkle with granulated sugar, bake 8 to 10 min at 400 degrees. Remove from cookie sheet while still hot to prevent sticking. Makes 4 to 5 dozen.
- For Christmas we make Gingerbread Reindeers using reindeer cookie cutters.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 75g | |
Recipe makes 10 servings | |
Calories 290 | |
Calories from Fat 88 | 30% |
Total Fat 10.01g | 13% |
Saturated Fat 6.03g | 24% |
Trans Fat 0.0g | |
Cholesterol 43mg | 14% |
Sodium 384mg | 16% |
Potassium 293mg | 8% |
Total Carbs 46.85g | 12% |
Dietary Fiber 1.1g | 4% |
Sugars 19.48g | 13% |
Protein 3.9g | 6% |