The green onions and water chestnuts add in crunch, the marinade adds a little |
1 onions |
$1.09 per cup
|
$0.16 |
  sweetness. The marinade makes the meat a little softer, though, so the burgers |
1 sweetness. |
n/a
|
|
1/2 c. finely minced water chestnuts |
1/2 cup |
$1.49 per 8 ounces
|
$0.78 |
4 x green onions, minced, including part of green tops (about 1/4 c.) |
4 onions |
$1.09 per cup
|
$0.65 |
1/4 c. soy sauce |
1/4 cup |
$2.59 per 10 fluid ounces
|
$0.52 |
1/4 c. dry sherry or possibly orange juice |
1/4 cup |
$22.00 per liter
|
$1.30 |
1 x clove garlic, finely minced |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1 tsp molasses or possibly packed brown sugar |
1 tsp |
$4.69 per 12 fluid ounces
|
$0.07 |
1/8 tsp grnd ginger |
1/8 tsp |
$2.39 per ounce
|
$0.02 |
Total Recipe |
$3.52 |