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Tarheel Braised Young Wild Pig Liver - Recipe Cost

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1 lb Wild pig liver cut 1/2" slices

1/8 tsp Freshly-grnd black pepper

3 Tbsp. Pork drippings

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Flour seasoned with	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
3/4 tsp Salt and	1/6 teaspoon	$2.91 per 16 ounces	$0.01
6 x Potatoes sliced	1 1/2 potatoes	$0.50 per pound	$0.35
2 x Carrots diced	1/2 carrots	$1.49 per pound	$0.10
1 x Onion sliced	1/4 onion	$0.79 per pound	$0.05
1 c. Tomato juice	1/4 cup	$3.29 per 46 fluid ounces	$0.14
1 c. Boiling water	1/4 cup	n/a
Total per Serving			$0.66
Total Recipe			$2.62