CookEatShare также доступен на языке: English
Закрыть
Главная » Рецепты » Tangy Coleslaw (Cabbage Salad); Menu of the week
Распечатать рецепт Распечатать Переслать рецепт E-mail

Рецепт Tangy Coleslaw (Cabbage Salad); Menu of the week

от
Tangy Coleslaw (Cabbage Salad); Menu of the week
click to rate
1 голос | 2534 визита
0 отзывов | 0 комментариев
 

Ингредиенты

  • Dressing
  • Shred the cabbage. Slice the pepper thinly, then cut the
  • slices into 1/2" (1cm) pieces. Put cabbage and pepper into a large
  • bowl. Add half of the dressing and toss well to combine. Add more
  • dressing according to taste.
  • Tangy
  • Coleslaw Dressing
  • 8 tbs olive oil
  • 8 tbs sugar
  • 3 1/2 tbs cider
  • vinegar
  • 3/4 tsp whole grain mustard
  • 1/4 tsp celery seed
  • Put all of
  • the ingredients in a medium bowl, Using as large a whisk as you have
  • (and is reasonable), vigorously whisk ingredients together until the sugar

Toolbox

Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 337g
Calories 1600  
Calories from Fat 1086 68%
Total Fat 122.64g 153%
Saturated Fat 16.78g 67%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 309mg 13%
Potassium 197mg 6%
Total Carbs 131.7g 35%
Dietary Fiber 3.1g 10%
Sugars 111.19g 74%
Protein 3.15g 5%
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment