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Tangy Blackberry Chutney (Oouida Door) - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 med onion -- minced	1 onion --	$0.79 per pound	$0.19
1 Tbsp. chopped garlic	1 tbsp	$4.00 per pound	$0.07
3 Tbsp. extra virgin olive oil	3 tbsp	$5.99 per 16 fluid ounces	$0.56
1Â 1/2 tsp salt	1 1/2 tsp	$2.91 per 16 ounces	$0.06
1/4 c. white wine vinegar	1/4 cup	$3.39 per 12 fluid ounces	$0.56
3/4 c. light brown sugar	3/4 cup	$2.79 per 2 pounds	$0.51
1 tsp grnd cumin	1 tsp	$1.69 per 1 1/4 ounces	$0.10
1/4 tsp cayenne pepper	1/4 tsp	$3.65 per 3 ounces	$0.02
1/2 tsp grnd cinnamon	1/2 tsp	$2.99 per 4 ounces	$0.03
1/2 tsp freshly grated nutmeg	1/2 tsp	n/a
4 c. sliced peaches (about 1-1/2 lbs)	4 cup	$1.99 per pound	$2.70
1 c. fresh blackberries	1 cup	$2.99 per 6 ounces	$2.53
1/2 c. walnut halves	1/2 cup	$9.89 per 16 ounces	$1.28
Total Recipe			$8.62