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» Tangy Baked Beans With Rum
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Tangy Baked Beans With Rum
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Pepper
5 Tbsp. black strap molasses
  Lowfat sour cream
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c.
navy beans
1/3 cup
$1.49 per 16 ounces
$0.23
4 Tbsp.
butter
2 teaspoons
$3.99 per 16 ounces
$0.08
1Â 1/2 c. minced
onions
1/4 cup
$0.79 per pound
$0.07
4 x cloves
garlic
crushed
2/3 garlic cloves
$4.00 per pound
$0.02
1/2 tsp
salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 tsp
dill
1/3 teaspoon
$2.59 per 2/3 ounces
$0.01
5 Tbsp. dijon
mustard
2 1/2 teaspoons
$2.69 per 8 ounces
$0.15
3Â 1/2 c. tomato juice
1/2 cup
$3.29 per 46 fluid ounces
$0.33
1 c. dark
rum
2 tablespoons
$0.35 per fluid ounce
$0.47
1 Tbsp.
soy sauce
1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1/2 c.
water
1 tablespoon
n/a
3 Tbsp.
lemon juice
1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
3 x
Carrots
chopped
1/2 carrots
$1.49 per pound
$0.10
3 stalk
celery
chopped
1/2 stalk
$1.99 per pound
$0.09
1 x Green
pepper
chopped
1/6 pepper
$2.19 per pound
$0.10
Total per Serving
$1.70
Total Recipe
$10.21
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