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Порций: 4

Ингредиенты

Cost per serving $1.68 view details

Инструкции

  1. In a blender, combine all ingredients and puree. Continue to add in more extra virgin olive oil if sauce is too dry for your preference. Keep in mind you want the pesto sauce to be more on the thicker side.

Nutrition Facts

Amount Per Serving %DV
Serving Size 58g
Recipe makes 4 servings
Calories 288  
Calories from Fat 268 93%
Total Fat 30.21g 38%
Saturated Fat 5.76g 23%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 33mg 1%
Potassium 39mg 1%
Total Carbs 1.48g 0%
Dietary Fiber 0.0g 0%
Sugars 0.1g 0%
Protein 3.53g 6%
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