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Taking on Tzatziki
by
Katie Caldwell
Текущий рейтинг: 4.0
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%20to%20the%20produce%20department,%20grabbed%20two%20cucumbers,%20and%20headed%20to%20check%20out.%20%20The%20original%20recipe%20can%20also%20be%20found%20on%20the%20Oikos%20website.%20With%20that%20to%20go%20on,%20here's%20what%20I%20came%20up%20with...%20%20I%20gotta%20admit%20that%20I%20was%20pretty%20impressed%20with%20my%20first%20attempt,%20and%20I'm%20pretty%20picky%20about%20tzatziki.%20%20You%20can%20serve%20it%20with%20pita%20bread,%20veggies,%20or%20in%20a%20gyro.%3C/p%3E%3Cp%3ETzatziki%20Sauce%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EPeel%20and%20seed%20cucumbers.%20%20The%20seeds%20can%20be%20taken%20out%20using%20a%20melon%20baller%20or%20a%20spoon%20once%20the%20cucumnbers%20have%20been%20halved.%20%20Grate%20the%20cucumber%20and%20place%20into%20a%20small%20bowl%20that%20is%20lined%20with%20a%20coffee%20filter.%20%20Use%20the%20filter%20to%20squeeze%20out%20the%20excess%20water%20and%20place%20the%20shredded%20cucumber%20in%20a%20medium%20bowl.%20%20Press%20each%20clove%20of%20garlic%20and%20add%20to%20the%20bowl.%20%20Add%20yogurt,%20white%20wine%20vinegar,%20olive%20oil,%20and%20salt%20and%20pepper%20to%20taste.%20%20Stir%20together%20until%20well%20mixed.%20%20Refrigerator%20for%20at%20least%20one%20hour.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}