Рецепт Taking Hawaiian Food To Another Level at Aina

So tender, the meat literally does fall right off these divine ribs at When dear friends recently visited from the Midwest, I knew I wanted to take them somewhere to dine in San Francisco that would give them a taste of something new, fresh, modern, and The choice, of course, was Aina, because the odds were that they hadn’t experienced much Hawaiian cuisine in Wisconsin, and certainly none on this This small gem in the Dogpatch neighborhood is always packed. In fact, at brunch, there is almost always a line out the Owned by Chef Jordan Keao and his wife Cheryl Liew, and assisted by Chef de Cuisine Chris Yang, Aina’s flavors will be familiar to anyone who’s ever visited Hawaii. But the form that they take has been…