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- 1-1/2 lbs ground beef
- 1- can black beans, drained and rinsed
- 1/4 cup hot sauce
- 2 t chili powder
- 1-can (14.5 oz) chopped tomatoes with green chilies
- 1-9 oz package saffron yellow rice, cooked according to package directions
- 4 oz Philadelphia cream cheese, spicy jalapeno
- 1-package large burrito size tortilla shells
- cooking spray
- 9 oz Classic Romaine lettuce
- 2 cups taco flavored shredded cheese
- Salad Dressing of your choice
- Note: You can serve these salad bowls with any of your favorite taco toppings~
View Full Recipe at Turnips 2 Tangerines
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