| 1 large sweet potato, peeled and diced |
0.08 potato |
$1.49 per pound
|
$0.04 |
| 1 small onion, diced |
0.08 onion |
$0.79 per pound
|
$0.01 |
| 1/2 cup frozen corn kernels, thawed |
2 teaspoons |
$3.89 per 16 ounces
|
$0.06 |
| 1 small carrot, diced |
0.08 carrot |
$1.49 per pound
|
$0.01 |
| 1 small bulb fennel, diced |
0.08 bulb fennel |
$2.10 per pound
|
$0.09 |
| 4 cloves garlic, mashed |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp extra-virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
| 1 Tbsp chili powder |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
| 1 tsp ground cumin |
0.08 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1 tsp dried oregano |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/2 tsp ground turmeric |
0.04 teaspoon |
$6.99 per 16 ounces
|
$0.00 |
| 1/4 tsp cayenne pepper |
0.02 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1/2 tsp freshly ground black pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp coarse salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 cup white wine |
2 teaspoons |
$0.35 per fluid ounce
|
$0.12 |
| 1 14-oz can unsweetened light coconut milk |
1 1/6 fl oz |
$2.99 per 13 1/2 ounces
|
$0.26 |
| 1/4 cup chopped fresh cilantro, for garnish |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 2 to 3 scallions, thinly sliced, for garnish |
0.21 scallions |
$1.09 per cup
|
$0.03 |
| Total per Serving |
$0.76 |
| Total Recipe |
$9.07 |
Suggestions?