CookEatShare также доступен на языке: English
Закрыть

Рецепт Sweet Potato Pie/Los Angeles Times Cookbook

click to rate
0 голосов | 1695 визитов
Порций: 6

Ингредиенты

Cost per serving $0.60 view details
  • 1 1/2 c. sweet potatoes cook/mash
  • 1/2 c. butter or possibly margarine softene
  • 4 lrg Large eggs
  • 1 c. sugar white or possibly brown
  • 1 1/2 tsp grnd nutmeg
  • 1 1/2 tsp vanilla extract
  •     ds cinnamon
  • 1/2 c. lowfat milk
  • 1 x 9 inch pie shell unbaked

Инструкции

  1. Blend sweet potatoes with butter. Add in Large eggs, sugar, nutmeg, vanilla and cinnamon. Stir in lowfat milk. Let stand overnight in refrigerator to set slightly. Turn into pastry shell adn bake in preheated 350 degree oven for 1 1/2 hrs. Cold.

Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 6 servings
Calories 360  
Calories from Fat 168 47%
Total Fat 19.05g 24%
Saturated Fat 11.02g 44%
Trans Fat 0.0g  
Cholesterol 181mg 60%
Sodium 166mg 7%
Potassium 211mg 6%
Total Carbs 42.81g 11%
Dietary Fiber 0.8g 3%
Sugars 35.25g 24%
Protein 5.68g 9%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment