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Sweet Potato And Prune Tzimmes - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 lb Prunes	1/4 lb	n/a
3 c. Boiling water	1/2 cup	n/a
2 Tbsp. Fat	1 teaspoon	n/a
3 lb Brisket	1/2 lb	$5.99 per 6 ounces	$7.99
2 x Onions diced	1/3 onions	$0.79 per pound	$0.06
1Â 1/2 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/4 tsp Pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
3 x Sweet potatoes peeled, quartered	1/2 potatoes	$1.49 per pound	$0.21
1/2 c. Honey	1 tablespoon	$4.69 per 12 ounces	$0.39
2 x Cloves	1/3 cloves	$5.29 per 2 ounces	$0.02
1/2 tsp Cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
Total per Serving			$8.69
Total Recipe			$52.11