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Рецепт Sweet And Sour Stir Fry Shrimp
by Global Cookbook

Sweet And Sour Stir Fry Shrimp
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Ингредиенты

  • 2 Tbsp. vegetable oil
  • 2 x carrot, sliced
  • 1 x onion, sliced
  • 1 x sweet red pepper, thinly, sliced
  • 2 clv garlic, chopped
  • 1/2 c. water
  • 1/4 c. soy sauce
  • 2 Tbsp. packed brown sugar
  • 2 Tbsp. cider vinegar
  • 1 pch cayenne pepper
  • 1 lb large raw shrimp, peeled, and, deveined
  • 3 c. broccoli, florets
  • 1 Tbsp. cornstarch
  • 2 x green onion, sliced

Инструкции

  1. In large nonstick skillet or possibly wok, heat oil over medium-high heat; stir-fry carrots, onion, red pepper and garlic for 4 min.
  2. In small bowl, whisk together water, soy sauce, brown sugar, vinegar and cayenne; pour into skillet and bring to boil.
  3. Add in shrimp and broccoli; cook for 3 min or possibly till shrimp are pink and broccoli is tender-crisp.
  4. Whisk cornstarch with 1 Tbsp. (15 mL) water; whisk into sauce and cook for about 1 minute or possibly till thickened.
  5. Serve sprinkled with onions.