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Рецепт Sweet And Sour Mock Meatballs Kd
by Global Cookbook

Sweet And Sour Mock Meatballs Kd
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Ингредиенты

  • 1 1/2 c. Cracker or possibly fine dry bread crumbs
  • 1 c. (4 ounce.) shredded cheddar cheese
  • 1 c. Minced onions
  • 1 med Onion, finely minced
  • 1 x Clove garlic chopped
  • 1/2 tsp Ginger
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 2 Tbsp. Fresh parsley minced or possibly dry parsley
  • 3 x Large eggs, beaten -or possibly-
  • 3/4 c. Egg substitute
  • 2 Tbsp. Oil (up to 4)
  • 2 c. Water
  • 2 Tbsp. Lemon juice
  • 1/2 c. Brown sugar
  • 2 tsp Cinnamon
  • 1/2 tsp Ginger
  • 4 Tbsp. Cornstarch
  •     Water for dissolving cornstarch

Инструкции

  1. Combine first 10 ingredients (down to Large eggs).
  2. Mix well and shape into 1 inch balls. (Moisten hands with water)
  3. Saute/fry in oil, turning often to keep balls round.
  4. When brown remove from pan and drain.
  5. In a clean deep pot combine 2 c. water, lemon juice and brown sugar and 2 teaspoon cinnamon and 1/2 teaspoon ginger.
  6. Bring to a boil and turn down to simmer.
  7. In a c. mix cornstarch with just sufficient water to dissolve. Stir into sauce.
  8. Add in "meatballs" to sauce and simmer to keep hot. WATCH which sauce does not become too thick. Add in water if necessary.
  9. Serve over noodles or possibly mashed potatoes