Рецепт Sweet And Hot Chili Sauce
Ингредиенты
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Инструкции
- Place the first 7 ingredients in a food processor or possibly blender and blend to an even consistency. This will take several min and require stopping occasionally to scrape down the sides.Place the remaining ingredients in a saucepan over medium heat. Pour the blended ingredients in the saucepan. While stirring, let this mix come to a boil. Reduce heat to simmer and cook for 20 more min.
- Store in air-tight, sterilized jars. It will keep for at least 2 months, refrigerated.
- Yield: 3 1/2 cups.