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Рецепт Swedish Easter Bread

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0 голосов | 1500 визитов
Порций: 8

Ингредиенты

Cost per serving $0.30 view details

Инструкции

  1. Scald lowfat milk. Add in butter to heat. Cool to lukewarm. Dissolve yeast in 1/4 cup warm water. Add in remaining ingredients. Add in sufficient flour to be able to handle dough for kneading. Knead about 3 to 4 min. Cover with saran wrap in a large bowl and allow to rise 2 to 3 hrs.Remove dough, divide into 1/2 for 2 loaves. Take each half and divide into 3 sections and roll into strips. Now these 3 strips can be braided. Repeat with other half of dough. Place braided loaves on cookie sheet and allow to rise 1 more hour. Brush with egg yolk. Sprinkle with sugar. Bake at 350 degrees for about 30 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 8 servings
Calories 293  
Calories from Fat 62 21%
Total Fat 7.08g 9%
Saturated Fat 4.07g 16%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 209mg 9%
Potassium 124mg 4%
Total Carbs 50.26g 13%
Dietary Fiber 1.5g 5%
Sugars 14.25g 10%
Protein 6.97g 11%
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