Это предварительный просмотр рецепта "Super Iced Cappuccino".

Рецепт Super Iced Cappuccino
by Global Cookbook

Super Iced Cappuccino
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 1

Ингредиенты

  • 2/3 c. HERSHEY'S Syrup, chilled
  • 2 c. Cool coffee
  • 2 c. Vanilla ice cream
  •     Whipped cream, (optional) **
  •     Grnd cinnamon, (optional)

Инструкции

  1. A Recipe from the Hershey Kitchens!
  2. In blender container, place syrup and coffee; cover and blend on high speed. Add in ice cream; cover and blend till smooth.
  3. Serve immediately over ice; top with whipped cream and grnd cinnamon, if you like. About six 6-oz servings.
  4. Punch Bowl Version:* Prepare as directed in blender; pour into punch bowl.
  5. Immediately repeat, making 2 additional batches and pouring into punch bowl; stir in tray of ice cubes. Serve immediately as above, stirring frequently. About eighteen 6-oz servings.
  6. One bottle of HERSHEY'S Syrup is needed to make this version.
  7. Tastes better with these 2 ingredients - more authentic