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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Parsly, finely chopped fresh
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Dry navy beans, 1 tablespoon
$1.49 per 16 ounces
$0.06
    Water 1/6 water
n/a
 
4 c. Chicken broth, 2/3 cup
$0.99 per 14 1/2 ounces
$0.38
3/4 c. Carrot, sliced, peeled 2 tablespoons
$1.49 per pound
$0.05
1/2 c. Potato, sliced with peel 1 tablespoon
$0.50 per pound
$0.01
1 Tbsp. Corn oil, 1/2 teaspoon
$2.99 per 24 fluid ounces
$0.01
1/2 c. Onion, sliced 1 tablespoon
$0.79 per pound
$0.02
16 ounce Can Italian tomatoes, including liquid 2 2/3 fl oz
$2.19 per 28 ounces
$0.09
2 c. Cabbage, sliced thinly 1/3 cup
$0.99 per pound
$0.06
1 c. Zucchini, sliced 2 tablespoons
$1.99 per pound
$0.08
1/2 c. Celery, sliced 1 tablespoon
$1.99 per pound
$0.04
1/2 c. Chick peas, (garbanzo beans) liquid removed canned 1 tablespoon
$1.25 per 16 ounces
$0.05
1/2 c. Rotini or possibly other pasta, uncooked 1 tablespoon
$1.25 per pound
$0.05
2 tsp Dry basil, crumbled 1/3 teaspoon
$2.59 per cup
$0.02
1/4 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Grnd pepper, freshly 0.04 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.92
Total Recipe $5.54
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