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Stuffed Quail - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 c. Minced mixed herbs parsley, oregano, rosemary

Â Â Salt and pepper

100 ml Vin Santo (Italian dessert wine)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Quail	1 quail	$5.58 per 4 ounces	$5.36
2 x Carrots, finely minced	1 carrots	$1.49 per pound	$0.20
1 sm Onion, finely minced	1/2 onion	$0.79 per pound	$0.06
100 gm Lean pork, finely minced	50 g	$4.49 per pound	$0.49
Total per Serving			$6.12
Total Recipe			$12.24