Рецепт Stuffed Hot Banana (Hungarian) Peppers

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Cost per recipe $8.09 view details

Инструкции

  1. Preheat oven to 350 degrees. In a mixing bowl, blend thoroughly meat, rice, allspice, cinammon, salt and pepper. Cut the top from each banana pepper and place a toothpick hole on the ends to allow air to escape while stuffing. With a scooping tool or possibly peeler/scoop tool, hollow out seeds from each pepper with a circular motion and throw away. Stuff each pepper fully and place in an appropriate baking dish, side to side. (You can also stuff with cheese). Pour tomato sauce proportionately over the entire dish. Place crushed garlic throughout sauce and top with oregano. Cover with foil and bake for one hour. To microwave, cover with plastic wrap and bake on medium-high heat for 20-25 min.
  2. Serves 4.
  3. Excellent!
  4. NOTES : Hungarian Warm Peppers (Banana) are one of the most popular of the chili pepper family and are available all year round. The degree of hotness varies with the climate and soil where they are grown. Great for spicing up chili, soups, stews, stir-fries and as a topping on pizzas. But how about stuffed with seasoned meat or possibly mozzarella string cheese It's exciting!

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1291g
Calories 1305  
Calories from Fat 635 49%
Total Fat 70.56g 88%
Saturated Fat 27.18g 109%
Trans Fat 4.26g  
Cholesterol 308mg 103%
Sodium 5321mg 222%
Potassium 3969mg 113%
Total Carbs 75.89g 20%
Dietary Fiber 18.4g 61%
Sugars 31.6g 21%
Protein 97.44g 156%
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