Рецепт Stuffed Cabbage (Prakas)

click to rate
0 голосов | 1099 визитов
Порций: 12

Ингредиенты

Cost per serving $0.69 view details

Инструкции

  1. Core the cabbage and boil in salted water to cover for 10 minutes., till the leaves separate easily. Drain well and separate into individual leaves. Mix the grnd beef, grated onion, egg, garlic, salt & pepper together for the filling. Water might be needed to bind the meat.
  2. Put a Tbsp. of meat inside a cabbage leaf and roll up.
  3. Place the sliced onion in the bottom of a heavy pot. Put the cabbage rolls with the sealed edge down on the onions.
  4. Mix together the tomatoes, tomato sauce, ketchup, brown sugar, lemon juice and ginger snaps; and pour into the pot.
  5. Make sure there is a nice gingery flavor, not too sweet.
  6. Simmer with the cover ajar for 2 hrs. Taste often and adjust seasonings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 12 servings
Calories 205  
Calories from Fat 121 59%
Total Fat 13.4g 17%
Saturated Fat 5.29g 21%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 332mg 14%
Potassium 385mg 11%
Total Carbs 6.67g 2%
Dietary Fiber 1.0g 3%
Sugars 4.66g 3%
Protein 14.52g 23%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment