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Рецепт Strawberry Ice Cream Topping
by Global Cookbook

Strawberry Ice Cream Topping
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Ингредиенты

  • 4 c. Whole strawberries, washed & hulled
  • 5 c. Granulated sugar
  • 4 Tbsp. Lemon juice

Инструкции

  1. Pour sugar over berries in bowl, and stir. Cover & let stand about 3 hrs in refrigerator. Boil gently for 8 min in saucepan. Add in lemon juice, and boil gently 2 more min. Let stand till cooled. Pack in freezer containers, leaving headroom. Freeze. Thaw before using.
  2. Be sure to keep one out to eat which night! %^)