Рецепт Strawberry Filling For Cream Puffs - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 4 |
strawberries
167.79g |
sugar
2.5g |
cream
60.0g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 1.12 | 0.0 | 1.23 | 2.35 | 9.4 |
Total Fat (g) | 0.5 | 0.0 | 22.2 | 22.71 | 90.84 |
Carbohydrates (g) | 12.89 | 2.49 | 1.67 | 17.05 | 68.2 |
Ash (g) | 0.67 | 0.0 | 0.27 | 0.94 | 3.76 |
Calories (kcal) | 53.693 | 9.725 | 207.0 | 270.418 | 1081.672 |
Starch (g) | 0.07 | 0.04 | н/д | 0.11 | 0.44 |
Sucrose (g) | 0.79 | н/д | н/д | 0.79 | 3.16 |
Glucose (dextrose) (g) | 3.34 | н/д | н/д | 3.34 | 13.36 |
Fructose (g) | 4.09 | н/д | н/д | 4.09 | 16.36 |
Lactose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Maltose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 152.61 | 0.01 | 34.63 | 187.24 | 748.96 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 8.2 | 2.45 | 0.07 | 10.72 | 42.88 |
Galactose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 3.4 | 0.0 | 0.0 | 3.4 | 13.6 |
Calcium (mg) | 26.846 | 0.025 | 39.0 | 65.871 | 263.484 |
Iron (mg) | 0.69 | 0.0 | 0.02 | 0.71 | 2.84 |
Magnesium (mg) | 21.813 | 0.0 | 4.2 | 26.013 | 104.052 |
Phosphorus (mg) | 40.27 | 0.0 | 37.2 | 77.47 | 309.88 |
Potassium (mg) | 256.719 | 0.05 | 45.0 | 301.769 | 1207.076 |
Sodium (mg) | 1.678 | 0.025 | 22.8 | 24.503 | 98.012 |
Zinc (mg) | 0.23 | 0.0 | 0.14 | 0.37 | 1.48 |
Copper (mg) | 0.084 | 0.0 | 0.006 | 0.09 | 0.36 |
Manganese (mg) | 0.654 | 0.0 | 0.0 | 0.654 | 2.616 |
Selenium (mcg) | 0.7 | 0.0 | 0.3 | 1.0 | 4.0 |
Vitamin A, IU (IU) | 20.135 | 0.0 | 882.0 | 902.135 | 3608.54 |
Retinol (mcg) | 0.0 | 0.0 | 243.0 | 243.0 | 972.0 |
Vitamin A, RAE (mcg_RAE) | 1.678 | 0.0 | 246.6 | 248.278 | 993.112 |
Beta Carotene (mcg) | 11.745 | 0.0 | 43.2 | 54.945 | 219.78 |
Vitamin E (mg) | 0.49 | 0.0 | 0.64 | 1.12 | 4.48 |
Vitamin D (IU) | н/д | 0.0 | 31.2 | 31.2 | 124.8 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 43.625 | 0.0 | 0.0 | 43.625 | 174.5 |
Tocopherol, beta (mg) | 0.02 | н/д | н/д | 0.02 | 0.08 |
Tocopherol, gamma (mg) | 0.13 | н/д | н/д | 0.13 | 0.52 |
Tocopherol, delta (mg) | 0.02 | н/д | н/д | 0.02 | 0.08 |
Vitamin C (mg) | 98.7 | 0.0 | 0.4 | 99.0 | 396.0 |
Thiamin (mg) | 0.034 | 0.0 | 0.012 | 0.046 | 0.184 |
Riboflavin (mg) | 0.034 | 0.001 | 0.066 | 0.1 | 0.4 |
Niacin (mg) | 0.654 | 0.0 | 0.024 | 0.678 | 2.712 |
Pantothenic acid (mg) | 0.218 | 0.0 | 0.156 | 0.374 | 1.496 |
Vitamin B-6 (mg) | 0.084 | 0.0 | 0.018 | 0.102 | 0.408 |
Folate (mcg) | 40.27 | 0.0 | 2.4 | 42.67 | 170.68 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.11 | 0.11 | 0.44 |
Choline (mg) | 9.6 | 0.0 | 10.1 | 19.6 | 78.4 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.017 | н/д | 0.018 | 0.035 | 0.14 |
Threonine (g) | 0.034 | н/д | 0.054 | 0.088 | 0.352 |
Isoleucine (g) | 0.034 | н/д | 0.072 | 0.106 | 0.424 |
Leucine (g) | 0.05 | н/д | 0.12 | 0.17 | 0.68 |
Lysine (g) | 0.05 | н/д | 0.096 | 0.146 | 0.584 |
Methionine (g) | 0.0 | н/д | 0.03 | 0.03 | 0.12 |
Cystine (g) | 0.017 | н/д | 0.012 | 0.029 | 0.116 |
Phenylalanine (g) | 0.034 | н/д | 0.06 | 0.094 | 0.376 |
Tyrosine (g) | 0.034 | н/д | 0.06 | 0.094 | 0.376 |
Valine (g) | 0.034 | н/д | 0.084 | 0.118 | 0.472 |
Arginine (g) | 0.05 | н/д | 0.042 | 0.092 | 0.368 |
Histidine (g) | 0.017 | н/д | 0.036 | 0.053 | 0.212 |
Alanine (g) | 0.05 | н/д | 0.042 | 0.092 | 0.368 |
Aspartic acid (g) | 0.252 | н/д | 0.096 | 0.348 | 1.392 |
Glutamic acid (g) | 0.168 | н/д | 0.258 | 0.426 | 1.704 |
Glycine (g) | 0.05 | н/д | 0.024 | 0.074 | 0.296 |
Proline (g) | 0.034 | н/д | 0.12 | 0.154 | 0.616 |
Serine (g) | 0.05 | н/д | 0.066 | 0.116 | 0.464 |
Cholesterol (mg) | 0.0 | 0.0 | 82.2 | 82.2 | 328.8 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.034 | 0.001 | 13.818 | 13.852 | 55.408 |
Phytosterols (mg) | 20.135 | н/д | н/д | 20.135 | 80.54 |
Monounsaturated Fat (g) | 0.067 | 0.001 | 6.414 | 6.482 | 25.928 |
Polyunsaturated (g) | 0.268 | 0.001 | 0.822 | 1.092 | 4.368 |