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Рецепт Strawberry And Cream Cheese Crepes
by CookEatShare Cookbook

Strawberry And Cream Cheese Crepes
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Ингредиенты

  • 2 large eggs
  • 1/4 c. lowfat milk
  • 2 T water
  • 4 T flour
  • 1/8 teaspoon salt
  • 3 ounce cream cheese, softened
  • 6 T cottage cheese
  • 1/4 c. sugar
  • 2 c. fresh strawberries Or possibly frzn unsweetened & thawed
  • 1 T lemon juice
  • 1/3 c. sugar

Инструкции

  1. Batter: Beat large eggs, lowfat milk and water. Add in flour and salt, beat just till smooth. Lightly oil a crepe pan or possibly medium frying pan. Heat pan over medium heat. When pan is hot spoon 2 tbsp batter into pan and rotate pan to spread evenly. When edges of crepe are browned, turn crepe onto a plate.Filling: Place cream cheese, cottage cheese and sugar in mixer. Blend till smooth. Set aside.
  2. Sauce: Coarsely chop strawberries. Add in lemon juice and sugar. Toss lightly. When ready to serve spoon 2 tbsp filling into each crepe and roll. Arrange crepes seam side down on plate. Serve immediately with fresh fruit sauce.
  3. Makes 12 servings, 1 crepe each.