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Steamed Fish With Garlic Spring Onions And Ginger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    chinese
    southern region
    garnish
Ingredients Per Serving Qty Common Price Price per Serving
450 gm hard white fish fillets such as cod or possibly sole or possibly a whole fish such as sole 112 1/2 g
$6.99 per pound
$1.73
1 tsp coarse sea salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 Tbsp. fresh ginger finely minced 3/4 teaspoon
$2.99 per pound
$0.01
2 Tbsp. spring onions finely minced 1 1/2 teaspoons
$1.09 per cup
$0.03
1 Tbsp. light soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 Tbsp. groundnut oil 3/4 teaspoon
$4.39 per 24 fluid ounces
$0.02
1 tsp sesame oil 1/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.03
2 clv garlic peeled and thinly sliced 1/2 garlic garlic
$4.00 per pound
$0.01
Total per Serving $1.88
Total Recipe $7.54
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