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Spring Vegetable Lasagna - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â divided

1 c. grated Asiago cheese (4 ounces) divided

6 x no-boil lasagna noodles (such as Barilla or possibly Vigo)

Ingredients	Per Serving Qty	Common Price	Price per Serving
Â Â Cooking spray	1/6 spray	$2.99 per 6 ounces	$0.00
8 c. torn Swiss chard (about 3/4 lb.)	1 1/3 cups	$2.99 per pound	$0.32
2 c. minced yellow squash	1/3 cup	$1.49 per pound	$0.12
1Â 1/2 c. minced onion	1/4 cup	$0.79 per pound	$0.07
1 c. minced red bell pepper	2 tablespoons	$3.29 per pound	$0.18
1 c. shredded carrot	2 tablespoons	$1.49 per pound	$0.07
1/2 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 Tbsp. butter	1/2 teaspoon	$3.99 per 16 ounces	$0.02
4 x garlic cloves crushed	2/3 garlic cloves	$4.00 per pound	$0.02
2 Tbsp. all-purpose flour	1 teaspoon	$2.99 per 5 pounds	$0.00
1Â 1/2 c. fat-free lowfat milk	1/4 cup	$3.99 per gallon	$0.06
6 Tbsp. grated fresh Parmesan cheese (1-1/2 ounces)	1 tablespoon	$5.49 per 6 ounces	$0.16
1 c. nonfat ricotta cheese	2 tablespoons	n/a
1 c. nonfat cottage cheese	2 tablespoons	$5.19 per 32 ounces	$0.14
1/2 tsp dry oregano	0.08 teaspoon	$3.89 per 3/4 ounces	$0.02
Total per Serving			$1.18
Total Recipe			$7.10