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Spinach-Paneer Springrolls
by
Christy Gerald
Текущий рейтинг: 4.0
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.Try%20this%20tasty%20Palak-paneer%20springroll%20at%20home%20and%20Enjoy%20ur%20Teatime.Bon%20Appetit!.%3C/p%3E%3Cp%3EPalak-paneer%20Springrolls-%20Palak%20paneer%20masala%20stuffed%20in%20springrolls%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3E5%20no.s%20palak(Spinach)%20leaves-cleaned%20and%20chopped%3C/p%3E%3Cp%3E7%20no.s%20palak%20leaves-cleaned%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.Heat%202%20tsp%20oil%20in%20pan.shallow%20fry%20the%20crushed%20paneer,%20chopped%20palak%20with%20chilli%20powder,fennel%20seeds,%20garam%20masala,%20turmeric%20powder%20,salt%20%20and%20soy%20sauce%20and%20saute%20for%205%20mins,till%20it%20becomes%20dry.keep%20it%20aside.Allow%20it%20to%20cool.%3C/p%3E%3Cp%3E2.Mix%20the%20maida%20flour%20with%20salt,%202%20tsp%20oil%20and%201/4%20cup%20water.%20Add%20salt%20and%20mix%20well%20so%20that%20dough%20becomes%20soft.%20Spread%20the%20dough%20as%20if%20for%20a%20spring%20roll.%3C/p%3E%3Cp%3E3.Place%20the%20palk%20panner%20masala%20in%20a%20tender%20palak%20leaf%20and%20fold%20the%20edges.Do%20this%20with%20other%206%20palak%20leaves.%3C/p%3E%3Cp%3E4.In%20the%20springroll%20Spread,%20Stuff%20the%20palak%20leaf%20holding%20the%20spiced%20palak-paneer%20masala%20inside%20and%20roll%20it,closing%20the%20edges.%3C/p%3E%3Cp%3E5.Heat%20oil%20in%20the%20frying%20pan.shallow%20fry%20the%20palak-paneer%20springroll%20on%20bothsides%20in%20oil,till%20golden%20brown.%205.Similarly%20do%20all%20palak%20paneer%20spring%20rolls%20and%20deep-fry%20it%20one%20-by%20one%3C/p%3E%3Cp%3E6.Serve%20hot%20this%20fresh%20palak-paneer%20springrolls%20with%20tomato%20ketchup.%3C/p%3E){kind=link}