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Рецепт Spinach Dip In Bread Shell

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Порций: 4

Ингредиенты

Cost per serving $1.71 view details
  • 1 (10 ounce) pkg. frzn minced spinach, thawed and liquid removed
  • 1 c. lowfat sour cream
  • 1 can water chestnuts, diced
  • 1 env. Knorr vegetable soup mix or possibly Hidden Valley Ranch Party Dip mix
  • 1 round loaf 7-grain or possibly other whole grain bread
  • Assorted dipping vegetables

Инструкции

  1. Mix first 5 ingredients together. Chill for at least 2 hrs. With a serrated knife, carve out top of loaf so as to make a bowl shape out of the bottom. Cut the top of the bread into 1 1/2 inch cubes for dipping. When ready to serve, pour dip into bread shell on large platter and arrange bread cubes and vegetables around the dip.Every year I make this spinach dip for our Labor Day weekend family reunion. In between all the tennis, the visiting and entertaining my kids, my 6 brothers and sisters always manage to devour the whole thing, including the bread shell!

Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 4 servings
Calories 330  
Calories from Fat 114 35%
Total Fat 12.96g 16%
Saturated Fat 6.9g 28%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 151mg 6%
Potassium 765mg 22%
Total Carbs 47.97g 13%
Dietary Fiber 1.3g 4%
Sugars 2.3g 2%
Protein 6.47g 10%
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