Рецепт spinach and pasta soup
Ингредиенты
- 1/2 kg (1 lb) spinach
- 1 onion
- 1 lt ( 1 quart) boiling water or stock
- 1 teaspoon flour or corn starch
- 60 gr (2 ounces) fresh pasta noodles per person
- 2 teaspoon freshly grated Parmesan per person
- a good quality extra virgin olive oil
- 1 teaspoon salt
View Full Recipe at madonna del piatto
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1387g | |
Calories 148 | |
Calories from Fat 26 | 18% |
Total Fat 3.0g | 4% |
Saturated Fat 1.26g | 5% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 2725mg | 114% |
Potassium 1976mg | 56% |
Total Carbs 23.29g | 6% |
Dietary Fiber 8.9g | 30% |
Sugars 5.63g | 4% |
Protein 12.91g | 21% |