| 13 lb Ripe tomatoes |
13 lb |
$1.99 per pound
|
$25.87 |
| 2 x Ribs celery, coarsely minced |
2 celery |
$1.99 per pound
|
$0.35 |
| 3 med Onions, coarsely minced |
3 onions |
$0.79 per pound
|
$0.57 |
| 1 med Green pepper, coarsely minced |
1 pepper |
$2.19 per pound
|
$0.57 |
| 1Â 1/2 c. Fresh parsley, minced |
1 1/2 cup |
$1.09 per cup
|
$1.64 |
| 1/2 c. Sugar |
1/2 cup |
$1.44 per pound
|
$0.32 |
| 1 Tbsp. Worcestershire sauce |
1 tbsp |
$5.29 per 10 fluid ounces
|
$0.26 |
| 4 tsp Salt |
4 tsp |
$2.91 per 16 ounces
|
$0.15 |
| 1/4 tsp Warm pepper sauce |
1/4 tsp |
$2.99 per 5 fluid ounces
|
$0.02 |
| 1/4 tsp Cayenne pepper |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
| 1/4 tsp Pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| Total Recipe |
$29.79 |
Suggestions?