Рецепт spicy Thai sea food soup
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
| Подготовка: |
Thai
|
| Приготовление: |
Порций: 1 |
Ингредиенты
-
1 Blanched hot noodles 120gr
-
2 Blanched spinach 50 gr
-
3 Blanched bean sprout 30 gr
-
4 Blanched tofu cubes 30 gr
-
5 Prawns large cooked in the broth 4 pcs
-
6 Calamari cooked in the broth 50 gr
-
7 Clams cooked in the broth 50 gr
-
8 Spicy sea food broth 500 ml
-
9 Cut spring onion 10 gr
|
-
10 Lime leaves 8 gr
-
11 Lemon grass 6 gr
-
12 Oyster mushroom 35 gr
-
13 Champignon mushroom 25 gr
-
14 Red fresh chili 6 gr
-
15 Green fresh chili 6 gr
-
16 Coriander leaves 5 gr
-
17 Dry chili oil 8 ml
|
Инструкции
- 1- Place no 1#2 top in the powl
- 2- Seared No 2#3#4#5 after then add all no 6#7#8#9#10#11#12#13#14#15#16#17 and served a saber photo.
Рецепт spicy Thai sea food soup
