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4 x Porterhouse Steaks, each 1-1/2" thick
    Salt and Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb Unsalted Butter, softened 1 oz
$3.99 per 16 ounces
$0.25
2 Tbsp. Fresh Garlic, chopped 1 1/2 teaspoons
$4.00 per pound
$0.04
1/4 c. Fresh Parsley or possibly Cilantro, minced 1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. Chile Pwdr 1 1/2 teaspoons
$1.09 per 4 ounces
$0.04
1 Tbsp. Fresh Garlic, chopped 3/4 teaspoon
$4.00 per pound
$0.02
1 tsp Cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1/2 tsp Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/4 tsp Cayenne Pepper 0.06 teaspoon
$3.65 per 3 ounces
$0.00
1 tsp Granulated Sugar 1/4 teaspoon
$1.44 per pound
$0.00
1/4 c. Worcestershire Sauce 1 tablespoon
$5.29 per 10 fluid ounces
$0.26
Total per Serving $0.72
Total Recipe $2.89
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