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Рецепт Spicy Chicken Soup

by Catherine Pappas

Ингредиенты

2 cups chopped leftover chicken breast - shredded 1 stalk celery – chopped ½ cup carrots – chopped 1 medium onion – sliced 2 cloves garlic – chopped ½ bunch parsley – chopped 1 vine ripe tomato – chopped

½ jalapeño – chopped with seeds 2 cups leftover mashed potatoes 5 cups chicken broth Olive oil Few dashes of ground turmeric Grated Romano cheese

Инструкции

1. In a soup pot place 3 tablespoons of olive oil and the celery, carrots, onion, garlic, parsley, tomato and jalapeño. Let the veggies sauté for a few minutes until the onion is clear. Add the chicken broth and the mashed potatoes and let simmer for a few minutes.
2. Carefully, with a hand masher, mash the veggies in the soup. Add the chicken and let simmer for a few more minutes on low. Add a few dashes of turmeric.
3. Garnish with grated Romano cheese.
4. This soup is easy and a great way to use your leftovers.

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