Рецепт Spicy Chicken And Plantain Skewers
Ингредиенты
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Инструкции
- In a small saucepan combine wine, ketchup, peanut butter, soy sauce, paprika, ginger, and salt. Bring to a boil. Let cold.
- Place chicken and plantain pcs in separate resealable plastic bags. Pour 1/2 of marinade in each bag; close bags. Marinate in refrigerator 1 hour.
- On 12-inch skewers, alternately thread chicken and plantain pcs, leaving space between pcs. Squeeze lime juice over skewers; sprinkle with salt and pepper.
- Brush grill with oil. Place skewers on center of cooking grate. Grill 10 to 12 min, turning once halfway through grilling time. Serve with tomato salsa.
- This recipe yields 4 servings.
- Comments: If using wooden skewers, soak in water 30 min before using so ends will not burn during grilling time.