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- 1 package (6 oz.) Canadian Bacon, sliced
- 4 eggs
- 1/4 cup cilantro, stems removed, loosely packed
- 1/4 cup heavy cream
- 1 large or 2 small green onions, finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/3 cup Pepperjack cheese, shredded
- 1 large jalapeno, cut into 12 thin slices
- Special equipment: 4 1/2-inch round cookie cutter and a 2 1/2-inch round cookie cutter
- Three years ago: Lemon Pound Cake from Trisha Yearwood
View Full Recipe at Pots and Pins
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 406g | |
| Calories 633 | |
| Calories from Fat 363 | 57% |
| Total Fat 40.6g | 51% |
| Saturated Fat 16.16g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 871mg | 290% |
| Sodium 3821mg | 159% |
| Potassium 929mg | 27% |
| Total Carbs 7.32g | 2% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.09g | 1% |
| Protein 58.4g | 93% |
%3C/p%3E%3Cp%3EOver%20the%20last%20few%20weeks%20I%20have%20made%20these%20Spicy%20Brunch%20Cups%20about%20a%20dozen%20times...perfecting%20the%20recipe%20as%20it%20was%20one%20of%20my%20entries%20in%20the%20Pillsbury%20BakeOff!%20%20(I%20entered%20four%20different%20recipes%20this%20year...hope%20springs%20eternal!)%20%20I%20enter%20the%20BakeOff%20every%20year...aside%20from%20being%20fun,%20it's%20also%20exciting...for%20a%20few%20months%20I%20get%20to%20dream%20of%20winning%20and%20fantasize%20about%20how%20I%20would%20spend%20my%20million%20dollar%20prize...and%20then%20reality%20slaps%20me%20straight%20when%20I%20notice%20the%20BakeOff%20is%20on%20TV%20and%20I'm%20not!%20%20Oh%20well...one%20day!%3C/p%3E%3Cp%3EThese%20really%20are%20good...no%20matter%20what%20the%20Pillsbury%20Judges%20decide...Pillsbury%20pastry%20crusts%20filled%20with%20Canadian%20bacon,%20eggs,%20cream,%20green%20onion,%20cilantro,%20shredded%20cheese%20and%20topped%20with%20jalapeno%20slices...in%20a%20word?%20%20MillionDollarFirstPlacePrizeWorthy!!%3C/p%3E%3Cp%3ESpicy%20Brunch%20Cups%20-%20Pots%20and%20Pins%3C/p%3E%3Cp%3E1%20package%20Pillsbury%20Pie%20Dough%20(you%20will%20use%20one%20roll%20of%20pastry)%3C/p%3E%3Cp%3EPreheat%20oven%20to%20450%20degrees.%20%20Remove%20pastry%20dough%20and%20allow%20to%20sit%20on%20counter%20for%2015%20minutes.%20%20Unroll%20dough%20and%20using%20a%204%201/2-inch%20round%20cookie%20cutter,%20cut%20out%20six%20dough%20circles,%20re-rolling%20dough%20as%20necessary.%20%20Place%20dough%20circles%20into%20a%20regular%20sized%20cupcake%20tin,%20pressing%20into%20the%20bottom%20and%20up%20the%20sides%20(dough%20will%20stick%20up%20above%20the%20rim%20of%20the%20cup)%20and%20crimping%20slightly%20around%20the%20edges.%20(Do%20not%20use%20cupcake%20liners.)%20%20Using%20a%202%201/2-inch%20round%20cookie%20cutter,%20cut%20out%20six%20circles%20of%20Canadian%20Bacon,%20removing%20any%20rind,%20and%20place%20one%20piece%20into%20each%20piece%20of%20pastry,%20it%20will%20fit%20nicely%20into%20the%20bottom.%20%20Reserve%20the%20scraps%20of%20Canadian%20Bacon%20to%20use%20in%20another%20recipe.%3C/p%3E%3Cp%3EIn%20a%20large%20bowl%20combine%20the%20eggs,%20cream,%20cilantro,%20green%20onion,%20salt,%20pepper%20and%20mix%20with%20a%20whisk%20until%20blended.%20%20Carefully%20pour%20egg%20mixture%20into%20each%20cup,%20filling%20almost%20to%20the%20top.%20%20Sprinkle%20the%20tops%20with%20shredded%20cheese%20and%20place%20two%20slices%20of%20jalapeno%20on%20top%20of%20each%20egg%20cup.%20%20Bake%20at%20450%20degrees%20for%2015%20to%2017%20minutes%20or%20until%20center%20is%20set%20and%20the%20pastry%20is%20lightly%20browned.%20%20Tops%20will%20puff%20up%20as%20they%20bake.%20%20Cool%20in%20pans%20for%205%20minutes%20before%20removing.%20%20Serve%20hot%20or%20warm.%20%20Makes%206%20servings.%3C/p%3E%3Cp%3E(We%20are%20at%20the%20happiest%20place%20on%20Earth%20today...Disneyland!%20%20It's%20sunny%20and%20warm%20and%20my%20heart%20is%20racing%20with%20excitement...Max%20is%20going%20to%20meet%20Mickey%20and%20Donald%20and%20Minnie%20and%20Daisy%20and%20for%20a%20few%20short%20hours%20all%20will%20be%20right%20with%20my%20world!!)%3C/p%3E%3Cp%3EOne%20year%20ago:%20%20Favorite%20Quilt%3C/p%3E%3Cp%3ETwo%20years%20ago:%20%20Pecan%20Coconut%20Pie%3C/p%3E%3Cp%3EThree%20years%20ago:%20%20Lemon%20Pound%20Cake%20from%20Trisha%20Yearwood%3C/p%3E){kind=link}