Рецепт Spicy Blueberry Jicama Salad Recipe with Cashews
Инструкции
This jicama salad recipe is perfectly sweet, crunchy, spicy and refreshing, with the addition of blueberries, cashews and a spicy, tangy
The first time I made a jicama salad recipe, the jicama was a footnote to the rest of the salad, namely spinach, persimmons, avocado and miso dressing. It wasn’t until I made a jicama and carrot slaw that I realized that jicama could take on a principle role. With a little sweet and a lot of crunch, jicama adds both fantastic flavor and texture to any
This salad is a breeze to put together. Mix the jicama, blueberries, chopped cashews and basil in a serving bowl, then toss with a tangy lime dressing. I added 1/4 teaspoon of crushed red pepper flakes to the dressing for a good amount of…
View Full Recipe at Cookin' Canuck