1 tsp Paprika |
1/2 teaspoon |
$1.79 per ounce
|
$0.07 |
1/2 tsp Turmeric |
1/4 teaspoon |
$6.99 per 16 ounces
|
$0.01 |
1/2 tsp Cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
2 x Cloves garlic, crushed |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1 x 15 grams pac fresh coriander, finely minced |
7 1/2 g |
$1.69 per 1 1/4 ounces
|
$0.36 |
1 x Lime, juice of |
1/2 lime |
$0.20 per item
|
$0.10 |
4 Tbsp. Extra virgin extra virgin olive oil |
2 tablespoons |
$5.99 per 16 fluid ounces
|
$0.37 |
1 x Red pepper, roasted, peeled, deseeded and roughly minced |
1/2 pepper |
$3.29 per pound
|
$0.43 |
1 Tbsp. Extra virgin olive oil, (1 to 2) |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
1/2 Tbsp. Balsamic vinegar |
3/4 teaspoon |
$6.59 per 17 fluid ounces
|
$0.05 |
1 pch Sugar |
1/2 pinch |
$1.44 per pound
|
$0.00 |
1 x 60 grams pac herb salad, to serve |
30 g |
$4.39 per 10 ounces
|
$0.46 |
Total per Serving |
$2.00 |
Total Recipe |
$4.00 |