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Spanish Rice With Chicken And Peppers - Recipe Cost

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1 lrg Clove garlic, chopped
1 1/2 c. One-third-less salt chicken broth
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Vegetable oil 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/4 c. Long-grain rice, uncooked 1/4 cup
$4.19 per 80 ounces
$0.09
1 1/3 c. Minced onion 1/4 cup
$0.79 per pound
$0.07
1/2 c. Squares green bell pepper, (1-inch) 1 tablespoon
$2.19 per pound
$0.07
1/2 c. Squares red bell pepper, (1-inch) 1 tablespoon
$3.29 per pound
$0.11
1/2 tsp Dry whole oregano 0.1 teaspoon
$3.89 per 3/4 ounces
$0.02
1/2 tsp Grnd cumin 0.1 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/4 tsp Salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
7 1/2 ounce Whole tomatoes, (1 can) undrained and minced 1 1/2 oz
$1.99 per pound
$0.19
1/2 lb Skinned boned chicken thighs, cut into 1/2-inch cubes 1 5/8 oz
$2.69 per pound
$0.27
Total per Serving $0.83
Total Recipe $4.16
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