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Spanish chicken with garlic (pollo al ajillo)
by
Tim Gutteridge
Текущий рейтинг: 4.0
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%20and%20there%20was%20my%20recipe%20-%20in%20the%20form%20of%20a%20heavily%20annotated%20version%20of%20the%20original%20(including%20annotations,%20additions%20and%20deletions).%20The%20Moro%20recipe%20is%20actually%20very%20good%20but%20I%20feel%20it%20is%20a%20little%20too%20restauranty%20(a%20few%20details%20that%20don't%20add%20much%20but%20help%20make%20a%20simple%20recipe%20seem%20daunting).%20And%20my%20version%20is%20definitely%20closer%20to%20the%20pollo%20al%20ajillo%20that%20I%20used%20to%20eat%20in%20a%20bar%20off%20Plaza%20San%20Antonio%20in%20Madrid%20back%20in%20the%20late%201980s%20with%20my%20friend%20Richard.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EMethod%3C/p%3E%3Cp%3ECut%20the%20chicken%20into%20small%20pieces%20and%20season%20with%20plenty%20of%20salt%20and%20black%20pepper.%20(I%20use%20a%20cleaver,%20so%20I%20cut%20the%20thighs%20and%20drumsticks%20in%20half%20and%20even%20get%20a%20few%20meaty%20portions%20from%20the%20back.%20If%20you%20only%20have%20an%20ordinary%20kitchen%20knife,%20then%20satisfy%20yourself%20by%20cutting%20the%20legts%20through%20the%20joints%20and%20cutting%20the%20breast%20lengthwise%20and%20then%20crosswise%20to%20get%20about%2010%20pieces,%20including%20the%20wings.)%3C/p%3E%3Cp%3ESeparate%20the%20garlic%20into%20cloves%20but%20don't%20peel%20or%20chop.%3C/p%3E%3Cp%3EPut%20plenty%20of%20olive%20oil%20in%20a%20large,%20heavy-bottomed%20frying%20pan,%20add%20the%20garlic,%20and%20gently%20fry%20until%20the%20garlic%20is%20golden.%3C/p%3E%3Cp%3ERemove%20garlic%20to%20a%20bowl,%20turn%20up%20the%20heat,%20and%20fry%20the%20chicken%20in%20batches%20until%20it%20is%20crispy%20and%20golden.%3C/p%3E%3Cp%3ERemove%20the%20fried%20chicken,%20pour%20off%20most%20of%20the%20oil,%20return%20the%20garlic%20to%20the%20pan,%20add%20the%20bay%20leaves%20and%20wine,%20and%20simmer%20for%20a%20couple%20of%20minutes.%3C/p%3E%3Cp%3EReturn%20all%20of%20the%20chicken%20to%20the%20pan,%20stir%20well,%20cover%20and%20cook%20on%20a%20low%20heat%20for%20about%2020%20minutes.%3C/p%3E){kind=link}