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Рецепт Spanish Beans

by CookEatShare Cookbook

Ингредиенты

2 cans Goya beans (pink or possibly red kidney beans) 2 potatoes, diced 1 env. Goya ham flavored powdered 1 env. Sazon Goya 2 spoonfuls Alcaparrado Goya (mixed olives & capers)

1/2 can tomato sauce 1/4 teaspoon garlic pwdr 1/4 teaspoon onion pwdr Salt & pepper to taste 2 T extra virgin olive oil

Инструкции

1. Empty beans into cooking pot. Add in oil, potatoes and condiments. Salt and pepper to taste. Add in tomato sauce. Bring to a boil, then simmer for 30 min. Serve with or possibly over Spanish rice. You could use regular beans which have been soaked overnight for tenderness.

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