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Spaghetti With Chicken, Sausage, And Pepper Sauce - Recipe Cost

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1/2 lb sweet or possibly warm Italian sausage links cut crosswise into 1/2-inch-thick pcs
    a (14- to 16-oz) can tomatoes, minced, including the juice
Ingredients Per Recipe Qty Common Price Price per Recipe
1 x onion sliced thin 1 onion
$0.79 per pound
$0.01
1 x garlic clove chopped 1 garlic cloves
$4.00 per pound
$0.03
1 x green bell pepper cut into strips 1 bell pepper
$2.19 per pound
$0.57
1 Tbsp. extra virgin olive oil 1 tbsp
$5.99 per 16 fluid ounces
$0.19
1/2 lb skinless boneless chicken breast cut into 1/2-inch-widestrips 1/2 lb
$2.99 per pound
$1.50
1/4 c. dry red wine 1/4 cup
$0.35 per fluid ounce
$0.70
1/2 tsp dry oregano crumbled 1/2 tsp
$3.89 per 3/4 ounces
$0.09
1/4 tsp dry basil crumbled 1/4 tsp
$2.59 per cup
$0.01
1/4 tsp sugar 1/4 tsp
$1.44 per pound
$0.00
3/4 lb spaghetti 3/4 lb
$1.25 per pound
$0.94
1/4 c. heavy cream 1/4 cup
$3.89 per pint
$0.49
Total Recipe $4.53
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