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Spaghetti and Meatballs with Bacon Vodka Sauce
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Krista
Текущий рейтинг: 4.0
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%20There%20were%20other%20changes%20too%20but%20the%20point%20is,%20I%20just%20smooshed%20the%20two%20recipes%20together%20and%20the%20result%20was%20delicious!%20It%20was%20a%20wonderful%20twist%20on%20our%20usual%20dinner%20of%20spaghetti%20and%20meatballs.%3C/p%3E%3Cp%3EI%20began%20by%20frying%203%20slices%20of%20bacon.%3C/p%3E%3Cp%3EAfter%20removing%20the%20bacon%20to%20paper%20towels,%20add%20the%20onion%20and%20shallot%20to%20the%20bacon%20drippings%20and%20cook%20until%20softened.%20Then%20stir%20in%20a%20couple%20cloves%20of%20minced%20garlic%20and%20some%20red%20pepper%20flakes.%20Cook%20a%20little%20longer%20until%20fragrant.%3C/p%3E%3Cp%3EAdd%20in%20meatballs%20(I%20added%2016,%20allowing%204%20for%20each%20member%20of%20my%20family)%20and%20the%20crumbled%20bacon.%20Cook%20and%20stir%20until%20the%20meatballs%20warm%20up%20a%20bit.%3C/p%3E%3Cp%3EIf%20you'd%20like%20to%20make%20your%20own%20meatballs,%20THESE%20Spicy%20Fontina%20Meatballs%20from%20Stirring%20the%20Pot%20look%20pretty%20amazing%20OR%20check%20out%20THESE%20super%20easy%20meatballs%20OR%20try%20out%20my%20go-to%20meatball%20recipe%20found%20HERE.%20Of%20course,%20if%20you're%20pressed%20for%20time,%20just%20grab%20a%20bag%20from%20the%20freezer%20section%20at%20your%20local%20supermarket.%3C/p%3E%3Cp%3ENext%20I%20added%20a%20can%20of%20crushed%20tomatoes%20and%201/2%20cup%20of%20vodka%20(I%20used%20a%20diluted%20vodka).%20I%20was%20curious%20about%20what%20the%20vodka%20actually%20does%20for%20the%20sauce,%20so%20I%20did%20a%20little%20online%20research.%20I%20found%20similar%20answers%20on%20a%20couple%20of%20sites%20that%20was%20most%20clearly%20stated%20HERE%20in%20the%20Q&A%20section%20of%20Food%20and%20Wine%20in%20the%20New%20York%20Times:%3C/p%3E%3Cp%3E%22The%20alcohol%20in%20the%20vodka%20enhances%20the%20flavor%20of%20the%20tomatoes.%20Some%20flavors%20are%20alcohol-soluble,%20meaning%20that%20they%20will%20be%20released%20only%20by%20the%20addition%20of%20alcohol.%20Vodka%20can%20help%20bring%20out%20these%20flavors%20without%20contributing%20another%20flavor,%20as%20wine%20or%20brandy%20would.%3C/p%3E%3Cp%3ESo%20a%20tomato%20sauce%20made%20with%20a%20touch%20of%20vodka%20can%20be%20slightly%20more%20intense%20than%20one%20made%20without.%20This%20is%20a%20particular%20boon%20if%20you%20are%20using%20less%20than%20perfectly%20ripe,%20late-summer%20tomatoes,%20which%20may%20need%20that%20flavor%20boost.%22%3C/p%3E%3Cp%3ESimmer%20the%20sauce,%20stirring%20occasionally%20for%207-10%20minutes.%3C/p%3E%3Cp%3EThen%20stir%20in%202/3%20cup%20of%20cream%20and%20cook%20a%20little%20longer,%20until%20thickened.%3C/p%3E%3Cp%3EWhile%20the%20sauce%20thickened%20up,%20I%20grated%20a%20chunk%20of%20parmesan.%20Both%20recipes%20called%20for%201/2%20cup%20of%20grated%20cheese.%20I%20may%20have%20used%20just%20a%20little%20more.%3C/p%3E%3Cp%3EFinally,%20stir%20in%20the%20cheese%20and%20a%20handful%20of%20torn%20basil.%20Salt%20and%20pepper%20the%20sauce%20to%20suit%20your%20taste%20before%20tossing%20with%2012-16%20oz.%20of%20cooked%20spaghetti.%3C/p%3E%3Cp%3ESprinkle%20with%20more%20cheese%20and%20basil...if%20that%20makes%20you%20happy.%3C/p%3E%3Cp%3ESpaghetti%20and%20Meatballs%20in%20Bacon%20Vodka%20Sauce%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EBring%20a%20large%20pot%20of%20salted%20water%20to%20a%20boil.%20Add%20the%20pasta%20and%20cook%20as%20the%20label%20directs.%20Drain%20the%20pasta.%3C/p%3E%3Cp%3EFry%20bacon%20until%20crisp%20in%20a%20large%20skillet.%20Remove%20to%20paper%20towels.%20Add%20the%20onion%20and%20shallots%20to%20the%20bacon%20drippings%20in%20the%20skillet%20and%20cook,%20stirring%20occasionally,%20until%20slightly%20softened,%20about%203%20minutes.%20Add%20the%20garlic%20and%20red%20pepper%20flakes%20and%20cook,%20stirring,%20a%20minute%20more%20or%20until%20fragrant.%20Crumble%20the%20bacon%20into%20the%20skillet%20over%20the%20onions%20and%20add%20the%20meatballs,%20cooking%20until%20the%20meatballs%20are%20warmed.%20Stir%20in%20the%20vodka,%20tomatoes%20and%20salt%20to%20taste.%20Return%20the%20skillet%20to%20medium%20heat%20and%20simmer,%20stirring%20often,%20until%20the%20alcohol%20cooks%20off,%207-10%20minutes.%20Stir%20in%20the%20cream%20and%20cook%20until%20the%20sauce%20thickens%20slightly,%20about%203%20minutes.%20Stir%20in%20the%20parmesan%20and%20basil.%3C/p%3E%3Cp%3EAdd%20the%20pasta%20to%20the%20sauce%20and%20toss%20to%20combine.%20Season%20with%20salt.%20Serve%20topped%20with%20more%20parmesan%20and%20basil.%3C/p%3E%3Cp%3ENotes:%3C/p%3E%3Cp%3E*I%20only%20used%203%20slices%20of%20bacon%20to%20prepare%20this%20recipe,%20but%20I%20really%20enjoyed%20the%20bacon%20in%20this%20dish.%20Next%20time%20I%20would%20add%20more.%20If%20you%20choose%20to%20add%20more%20bacon,%20you%20may%20need%20to%20drain%20off%20some%20of%20the%20fat%20before%20adding%20in%20the%20onions.%3C/p%3E%3Cp%3E**I%20used%20half%20and%20half%20instead%20heavy%20cream%20in%20this%20recipe-%20my%20sad%20little%20a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